Give a change of look and taste to your classic egg salad by adding some fresh herbs and avocado. There is no need to use mayonnaise since avocado creates the perfect, soft and creamy base. The Egg and Avocado Salad is incredibly easy to prepare. If you prepare hard-boiled eggs in advance you can have this dish on the table in less than five minutes as a last-minute snack. It is an excellent idea to make hard-boiled eggs in large quantities and then give them time to cool. It serves as a spreadable sauce or in sandwiches.
Avocado Egg Salad, Step by Step Recipe
You can use the egg salad and avocado to spread or between pieces of bread.
Also, Chicken Salad With Nuts and Grapes is the ideal dish for a light lunch or dinner.
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